Kitchen Exhaust Cleaning is a process of removing grease and grime from kitchen exhaust systems, such as restaurant hoods, filters, and exhaust ductwork. This removes the risk of a fire and improves ventilation, reducing health risks for staff and customers. It also helps businesses comply with fire safety regulations.

A cooking area hood, or vent hood, is positioned over equipment like fryers and grills. It has numerous followers that catch odors, oil bits, and exhaust smoke, and relocates them outside. However, if it is not cleaned regularly, it can accumulate excessive amounts of grease, posing security and wellness threats for your establishment.

Protecting Your Business with Regular Hood Cleaning Services

The accumulation of grease prevents the hood from filtering properly, weakening the kitchen’s air quality and potentially triggering respiratory problems in employees. Regular hood cleaning permits it to function correctly, allowing smoke, odors, and warmth to leave, considerably improving your kitchen’s ventilation.

When you choose Jasvid Hood Cleaning, you can count on our team of certified technicians to inspect and clean your entire kitchen exhaust system. Their services include removing grease and residue from the hood, filters, fan, motor, and ductwork, as well as the grease trap. They use high-pressure hot water and various tools to clean all surfaces.

While you might find some cheap hood cleaning companies, you should know that these discount services are often performed by uncertified technicians who aren’t certified to perform NFPA 96 inspections. They also cut corners by only cleaning visible areas, not going as deep as they should. These practices put your business at risk for fines and closures, and they may even endanger the lives of your employees.

“Jasvid Hood Cleaning”
4510 Saddlebrook Dr, Carrollton, TX 75010, United States
(469) 235-4728
…